Barrel Aged Stout aged for 16 months with Madagascar Vanilla Beans

A chewey, rich and chocolatey Imperial Stout was laid to rest in some freshly dumped “BH” Bourbon Barrels. It was almost ready a few months ago but we decided to let it sit just a little longer to extract the delicate undertones from the barrels to line up with the obscene amount of Madagascar Vanilla Beans that we stripped and tossed in the barrels. We hope you enjoy the dark chocolate chip cookie and fudge brownie flavors with highlights of bakers chocolate and a warming deep whiskey note.

ABV: 11.5%