Oak-aged Sour Golden Ale with Zinfandel Grapes
Aged on pressed Zinfandel wine grapes, this sour golden balances a jammy grape fruit character with tannin and acid. Plus it’s purple, so we like it.
ABV: 6.5% | IBU: 15
Malt — 2 Row, Carapils, Vienna, Acidulated, Caramel 40
Hops — Aramis, Saaz
Yeast — Mixed Culture