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Oak-aged Sour Golden Ale with Zinfandel Grapes

Aged on pressed Zinfandel wine grapes, this sour golden balances a jammy grape fruit character with tannin and acid. Plus it’s purple, so we like it.

ABV: 6.5%  |  IBU: 15

Malt — 2 Row, Carapils, Vienna, Acidulated, Caramel 40

Hops — Aramis, Saaz

Yeast — Mixed Culture