Aromas of ripe plum, maple syrup, raisins and tootsie rolls. The strong malt base is sweet, rich and full of brown sugar and caramel flavors. This is a base beer destined for second-use Woodford Reserve barrels for release this winter.
ABV: 9.0% | IBU: 25
Malt — 2Row,Abbey,Aromatic,Caramel60,SpecialB
Hops — Aramis
Yeast — Trappist High Gravity
Availability — Limited Release